Juliet Bray

Juliet Bray has worked in communications and corporate social responsibility (CSR) roles, working with leading global brands in the food and beverage sector, including Innocent Drinks, Diageo, Barry Callebaut, and Valrhona Chocolates. With a deep passion for sustainability, Juliet has focused her career on driving positive change within food supply chains, particularly around the sourcing and ethical production of cocoa. In recent years, Juliet has shifted her focus to sustainable food production, partnering with innovative startups tackling the industry's most pressing challenges.