Kristine Stikane
CEO
Gutopia Foods
Latvia
I am a plant-based chef @sirdsvirtuve with a mission to make healthy & delicious foods available to everyone. I have degrees in Biology and Nutrition science.
My organisation
About me
Gutopia Foods is producing probiotic, plant-based alternatives to traditional fermented dairy products like kefir, cottage cheese, and cream cheese. Founded in 2024 in Sigulda, Latvia, Gutopia Foods' products are designed for vegans, vegetarians, individuals with dairy allergies or intolerances, and anyone seeking healthy, sustainable alternatives to fermented dairy. The mission is to make gut-friendly, sustainable foods accessible to everyone, while promoting a healthy lifestyle and fostering an environmentally conscious future for all.
My organisation
At Gutopia I am producing plant-based alternatives to fermented dairy products such as kefir, cottage cheese and cream cheese without compromising the taste.
Speaker sessions (1)
Wednesday, 4 December 2024
12:30 - 12:50